NAFLD, characterized by excessive fat accumulation in the liver, poses health risks, including cardiovascular events like heart attacks and strokes. The study mentioned earlier, along with related research, suggests that C3G might offer benefits in mitigating NAFLD. This noteworthy advantage is naturally inherent in haskap berries and powder, offering a promising avenue for addressing this health concern.

Research examining the effects of C3G on weight gain, conducted on a cohort of rats, yielded promising outcomes. While acknowledging the differences between rat and human physiology, the compelling evidence and recognized benefits of C3G are driving further investigation. The study’s findings led researchers to conclude that “Cyanidin-3-glucoside can reduce body weight gain and mitigate obesity-related dyslipidemia and insulin resistance in rats fed a high-fat diet.” Those familiar with the advantages of anthocyanin and haskap may find these results unsurprising

Insulin sensitivity refers to the body’s responsiveness to the hormone insulin. Reduced sensitivity to insulin can increase the risk of conditions such as type 2 diabetes. Research, including the study cited and similar investigations, provides indications that C3G may play a role in regulating insulin sensitivity and glucose metabolism. Although ongoing research is delving deeper into this process, existing evidence suggests a potential link.